Monthly Archives: April 2015

Whole Grain Quinoa Banana Blueberry Muffins

After a busy few weeks of conferences, travel, running, and work (dissertating), I finally found some time to bake last weekend. Muffins are one of my favorite things to bake, in part because they are so quick and easy, and … Continue reading

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Monday Update

I hope you had a great weekend! I enjoyed some much needed down time on Sunday after a busy week and a great long run on Saturday. Last week I didn’t get home from San Francisco until late Monday afternoon, … Continue reading

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Weekend Inspiration

Happy weekend! I am at a conference in San Francisco through the weekend, and am having a blast catching up with friends and exploring. Some of the highlights so far: Pretty views on my morning run. I’m not a fan … Continue reading

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Busy busy

Hello from sunny Salt Lake City! April has been a busy month so far, and I haven’t had much time to try new recipes. I am working hard to finish writing my dissertation and keep up my running, so I … Continue reading

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Strawberry Rhubarb Crisp with Pecans

Strawberry rhubarb is just about the most stereotypical ‘springtime’ flavor. For the longest time I thought that I didn’t like strawberries and rhubarb combined. Perhaps because I have never been much of a pie fan, the combination just didn’t interest … Continue reading

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Crunchy Spring Salad from Bon Appetit

A hearty, healthy salad is one of the most satisfying warm-weather dinners. This salad is full of crisp lettuce, crunchy veggies and peanuts, and spicy Asian flavor. The combination of radishes, sugar snap peas, cucumbers and peanuts is just a … Continue reading

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Emigration 10 miler

Happy Monday! I hope that everyone had a great weekend, and a nice, chocolate-filled Easter. We lots of fun here, and I’m sad that the weekend is over! A couple of weeks ago I ran the Canyonlands Half Marathon and … Continue reading

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