Perfect Whole Grain Burger Buns

Is it warm where you are? It has been amazing here all week, and I’ve read that much of the east coast has warmed up a bit, too. If the snow has finally melted off the top of your grill and you’re getting ready to make some burgers this weekend, you have to bake these…

Pumpkin Whole Wheat Cinnamon Buns

Happy Friday! I hope that everyone had a great week. It was a busy one here, and I’m really looking forward to the weekend. Here is a great weekend recipe. You can mix up the dough on Friday night, pop these in the oven after your long run, and have fresh cinnamon buns when you…

Whole Grain Beet Bread

Do you like beets? Roasted, they are one of my favorite salad ingredients, they are a delicious addition to fresh juice, and I love unexpected beet-flavored desserts (like this one in Budapest). I had big plans to make some sort of beet-mousse cake for Christmas, but never got around to it. Then, a couple of…

Chewy Whole Grain Bagels

For some reason, I have been craving bagels lately. My pumpkin spice whole wheat bagels turned out well (after all, does pumpkin spice ever taste bad?), but they didn’t quite capture the soft chewiness of a real New York bagel. A little research turned up this recipe from Epicurious, which looked a little time consuming…